A Year in Review: Navigating Challenges and Looking Ahead
By Marisa Bidois – CEO Restaurant Association of New Zealand As we reflect on the year that’s been, it’s hard Read on
By Marisa Bidois – CEO Restaurant Association of New Zealand As we reflect on the year that’s been, it’s hard Read on
The latest quarterly report from the Restaurant Association of New Zealand highlights mixed performance in the hospitality sector as businesses Read on
The Restaurant Association welcomes the Commerce Commission’s draft decision to cap interchange fees for both in-person and online card transactions. Read on
The Restaurant Association welcomes today’s announcement from Minister Stanford on changes to the Accredited Employer Work Visa (AEWV) process. “These Read on
The Government has announced reforms to the Accredited Employer Work Visa (AEWV) and work rights for more interim visa holders. Read on
The government has announced that from 1 April 2025, the adult minimum wage will rise by 1.5 per cent to Read on
The inaugural Hospitality Summit has been held in Wellington this week, bringing hospitality industry stakeholders and government representatives together to Read on
Tourism and Hospitality Minister Matt Doocey today announced investment in a suite of new surveys and research which will help Read on
The Restaurant Association welcomes the release of the latest report on employment conditions in the hospitality and tourism industry. The Read on
Each year, Aotearoa’s cafes and restaurants generate nearly 25,000 tonnes of food waste, with 61% of it entirely avoidable (based Read on
OneMusic are excited to announce the launch of a new online portal making it easier for new businesses to set Read on
Immigration New Zealand has made further changes to assist with faster processing in the Accredited Employer Work Visa (AEWV) scheme. Read on