Manawatu Hospitality Awards 2018 winners announced
The biennial Manawatu Hospitality Awards took place at the Silks Lounge at Awapuni Raceway on the evening of Sunday, 11th Read on
The biennial Manawatu Hospitality Awards took place at the Silks Lounge at Awapuni Raceway on the evening of Sunday, 11th Read on
The remuneration threshold values for Essential Skills and Skilled Migrant Category Visas are increasing on 26 November 2018, based on Read on
Regional economies are the biggest winners of rule changes that allow hemp seed to be treated as just another edible Read on
In a New Zealand first, coffee cups across the country will be collected and recycled into paper, thanks to the Read on
Over half the value of New Zealand’s merchandise exports comes from food and beverage, and food tourism. Food tourism is Read on
If you intend to indulge in a dollop of fine dining you better be willing to commit to a date Read on
The culinary talents of Wellington chef Monique Fiso will go global this month when she flies the Kiwi flag in Read on
A top Latin American restaurant owner says he is “banging against a brick wall” in trying to tell Immigration New Read on
Challenges finding quality staff have prompted heavyweights in Auckland’s hospitality scene to call for more flexible immigration policies. As foodies Read on
Heritage Auckland Hectors restaurant has been announced the very first New Zealand restaurant to achieve Vegan Certification by a new Read on
Eat New Zealand wins $100K tourism grant and announces our vision to become the world’s premium food destination. Eat New Read on
The Restaurant Association of New Zealand is proud to be working with Goodman Fielder to bring you this special limited Read on